Welcome to Tableya
The blog where we delve deeper into the food of Egypt and some of the unique cultural aspects around it
The Breads of Egypt
The Breads of Egypt is the series that attempts to document and present the various types of bread found across Egypt. The aim is to provide reliable and accurate recipes that can be repeated by home bakers wherever they are in the world.
The Breads of Egypt: Farasheeh - فراشيح
The Sinai Peninsula has long been a region of Egypt with a distinct character. The breathtaking mountains in South Sinai are where Egypt’s highest peak is to be found and it’s also where scripture tells the story of Moses talking to God.
